The poor farmer pales when he comes through the door and I tell him that today's lunch is an experiment. But it would be boring to produce the same meals over and over again wouldn't it.
Well I made rather nice mushrooms on toast for tea the other night and the farmer pronounced it very nice - real praise from him as 'all right' is usually as far as it goes. Thought I would pass the recipe on for you to try. It is nothing earth shattering, but rather a nice combination of tastes.
Chop your mushrooms (field mushrooms if possible but otherwise any combination) up fairly small. Pour some good olive oil into a pan and chop a couple of cloves of garlic small and gently cook for a couple of minutes in the olive oil. Put the bread on to toast. Put the mushrooms into the garlic/oil and cook quite quickly for three or four minutes. Pile on to buttered toast and grate parmesan cheese over the top.Delicious. Try it and report back,
Out for a Chinese meal with 'the girls' tonight. Already looking forward to the battered prawns.
Saturday 14 September 2013
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11 comments:
Will give this a try Pat xxxx A good swap of recipes eh?
The mushrooms on toast sound delicious. I inflicted a culinary experiment on my husband last night - I though it was quite tasty but don't think he shared my view!
Enjoy your Chinese meal.
We're off to Exeter to get a Chinese takeaway later on the flimsy pretext of buying a drill that could have been purchased on-line. Any excuse in this rural, fast food free wilderness!
delicious!
Sounds Wonderful !
I love mushrooms made just like you said on placed on a plain pizza dough, no red sauce, with parmesan and fresh ground black pepper.
I will try the toast idea.
cheers, parsnip
Mmmmm. Mushrooms on toast!
We frequently cook our mushrooms in exactly the same way - so SNAP!
We frequently cook our mushrooms in exactly the same way - so SNAP!
Snap indeed Heron's View - they are good aren't they? Sometimes mushrooms promise so much and then don't deliver - so this is one way of avoiding that. Thanks for calling.
Mushrooms sound wonderful, - I had to give up on the ladies night out with prawns, done with butter and garlic - a tummy rebellion. Now I have something more prosaic and kind to my digestion.
Mushrooms sound wonderful, - I had to give up on the ladies night out with prawns, done with butter and garlic - a tummy rebellion. Now I have something more prosaic and kind to my digestion.
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