Sunday, 19 October 2008

David could not resist smelling the hay on this farm in
Vermont, U.S.A. The time is early May and the sight
of such a large field of perfect hay so early in the year
makes him very envious. In the UK there has been very
little hay-making weather in the North of England for the
last few years.
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2 comments:

Janice Thomson said...

Hay does smell good doesn't it! And fresh cut even better!

The Weaver of Grass said...

I think David usually judges the quality of hay by smelling it.